Our new webshop is live!
Discover the convenience: easier, faster and clearer
Our webshop has been completely revamped. New features make ordering even easier and more transparent.
You can now add products to your personal favorites list. Like an item and you'll find it right away when you place your next order. As soon as you add a product, a clear pop-up window will appear with an overview of your shopping cart.
Order history has also been improved. All your orders are grouped by day, so you can see at a glance what you've ordered and by whom. You can easily repeat previous orders or place them up to a week in advance. Because we work with daily rates, the price for pre-orders may vary slightly.
The shopping cart is now more organized, and we've added a new page: Adri's Favorites. Here you'll find our weekly special offers.
And this is just a small selection of all the improvements. With these innovations, we want to further enhance your ordering experience, from source to plate.
Curious? Download or update the A&Z Store app in the App Store or Play Store. The webshop is also easily accessible via our website (top right in the menu). You can request an account from our sales department. Discover the revamped webshop and experience for yourself how simple ordering can be!
Still a little nervous about ordering online? No problem, our team is happy to help. Feel free to call us, we're here for you.
Make your oysters extra festive with these toppings!
Christmas toppings
With these three oyster toppings, you're guaranteed to make the holidays a culinary highlight. Good luck with the preparation, and have a delicious Christmas!
Fried oysters
Not everyone dares to try raw oysters. But with this baked version, you're sure to win over even the hesitant. They're crispy on the outside, juicy on the inside, and deliciously full of flavor.
Ingredients:
- Special Geay, 4-12
- 50g butter
- Flower
- 2 lemons, sliced
- Black pepper
Preparation:
- Open the oysters. Make sure the muscle is also severed, so the oyster lies loosely in its shell. Then remove the oysters from the shell, pour off any remaining liquid, and pat the oyster meat dry.
- Place the empty shells on a tray with seaweed so that they lie straight.
- Toss the oysters in the flour.
- Heat the butter in a pan and fry the oysters briefly on both sides until golden brown. The insides should remain juicy.
- Place the oysters back in their shells, pour over some of the cooking liquid and top with freshly ground pepper.
- Serve immediately with lemon wedges.
Oysters with caviar and Pineau des Charentes aperitif
Oyster toppings don't have to be complicated. After all, as a host, you're already busy enough preparing everything. That's why the next one is simple yet elegant. This oyster requires minimal preparation and lets the pure product shine. Perfect for the holidays, when there's already plenty on the table.
Ingredients:
- Special Baby Kys, 5-12
- 1 tin of Baeri caviar (± 20 g)
- Pineau des Charentes
Preparation:
- Open the oysters, cut off the muscle and place them in a bowl with seaweed.
- Using a mother-of-pearl spoon, scoop a small dollop of caviar onto each oyster.
- Serve immediately. Ask your guests to save the empty shell.
- After eating, pour a small dash of Pineau into the shell: sip it like a mini cocktail for a special taste experience.
Tip from our house chef Holger: Use a mother-of-pearl spoon for the caviar, so that the delicate flavor is not affected by metal.
Bloody Mary oysters
Cocktail lovers, take note! The following oyster topping is for you. This distinctive oyster topping combines the salty taste of our own Spéciale LIMA oyster with the spicy freshness of a Bloody Mary.
Ingredients:
- Special LIMA, 3-12
- 250 ml tomato juice
- 40 ml vodka
- 10 ml lime juice
- 4 drops of red tabasco
- 4 drops of Worcestershire sauce
- 12 small celery leaves
Preparation:
- Pour the tomato juice, vodka, lime juice, Tabasco and Worcestershire sauce into a shaker and shake vigorously.
- Open the oysters, cut the muscle and place the oysters in a bowl with seaweed.
- Spoon some of the Bloody Mary mix over each oyster.
- Garnish with a celery leaf and serve immediately.
With these three oyster toppings, there's something for everyone: warm, chic, or adventurous. Perfect for kicking off the holidays in style. Still looking for other festive products or want to discover more from our range? Then follow us on social media and stay up-to-date on all the delicious treats!
Takeover De Meulemeester by Adri & Zoon
𝐕𝐚𝐧 𝐭𝐨𝐭 𝐛𝐨𝐫𝐝 𝐛𝐨𝐫𝐝.
We proudly let you know that today, April 1, 2025, the beautiful family business De Meulemeester has been taken over by Adri & Zoon .
Just like with Adri & Zoon the roots of De Meulemeester are in the scale and shellfish industry. Where Adri & Zoon started 41 years ago as a mosseller supplier, the history of Meulemeester goes no less than 155 years ago, when they started in the Oesterkweek in 1870. Adri & Zoon then grew into a total supplier of fish, crustaceans and shellfish, while De Meulemeester specialized in lobsters, oysters and other shellfish in particular.
With the acquisition of this oldest company of the skeleton and shellfish industry in Yerseke, we get even closer to the source and we can optimally guarantee the quality of our products. That has been our mission for many years. In addition, with this acquisition we get extra expertise in -house and we can perform packaging our products under our own management.
In short: with this acquisition we can offer even more added value to our customers. That is something we look forward to with great pleasure and trust.
Lima is celebrating!
𝗘é𝗻 𝗷𝗮𝗮𝗿 𝘃𝗼𝗹 𝘇𝗶𝗹𝘁𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲 𝗽𝗲𝗿𝗳𝗲𝗰𝘁𝗶𝗲
Today we celebrate! Lima Oyster has been around for exactly 1 year today! What a special year it has been. Since our launch we have not only been able to share the most beautiful French oysters, but also experienced great moments that make our first year unforgettable.
From intimate tastings to large events. We proudly presented our oysters to enthusiasts throughout Europe. And as if that wasn't enough, our name recently also briefly on one of the trucks from Adri & Zoon.
We also did not sit still in terms of presentation. With four different packages, we have always presented Lima in a unique way. From a festive December package to a fresh summer edition - every time a party to see and to open.
But above all we are proud that we have been able to make so many people happy in the past year. We want to thank you for all support. With a year full of highlights behind us, we look forward to the future!
An important step in the right direction
At a time when environmental consciousness and efficiency go hand in hand, Lamberet offers innovative cooling solutions in response to one of our largest environmental challenges. Adri & Zoon is fully engaged in innovative implementations for sustainable transport. We are proud to present the first fully electrical trailer from Lamberet in the Netherlands, with European type approval! What makes this trailer special is the energy efficiency and the zero emission that it brings.
The carrier e-koel in combination with Lamberet is equipped with a SAF axis that continuously generates electricity for the entire cooling system. A big advantage of this is that the battery does not have to be loaded and the cooling system remains operational at all times. This makes the trailer fully electric and energy neutral, without any emissions of harmful substances such as CO2.
During the development of this fully electric trailer, much attention was paid to energy efficiency. The specially developed roof and the thicker side walls, the automatic rolling door and the air curtain ensure a high insulation value, so that the temperature can be optimally retained. In addition, the renewed partition ensures increased cooling performance and a solar panel has been placed on the roof to keep the battery on voltage for the telematics.
To further guarantee the quality of the transport, the temperature is continuously monitored by means of telematics from Lynx. Through this system we check and monitor the temperature limits. This is essential to guarantee the freshness of our products.
In addition to ecological benefits, this cooling trailer also provides an annual fuel saving of more than € 4,000, making it very attractive both sustainable and financially.
The choice for this zero emission cooling trailer fits in perfectly with our vision on environmentally friendly transport. The future of fish distribution is electric, emission -free and energy -neutral, thanks to our innovative partnerships with Lamberet, Carrier and Elenbaas.
Adri's News & Inspiration - Summer 2024
The sun's rays are breaking through, and after a long wait, the sun is finally showing its face. It's summer time! In this summer edition, we showcase a number of colorful products that are perfect for sunny days and balmy summer evenings. A summer evening without cooked mussels, a salty oyster, or Mediterranean frites de mer is simply not complete.
Take a look here!
The sustainable taste of salmon
Adri & Zoon has been an investor in the land-based salmon farm in Iceland since December 2023! A location rich in natural resources, including freshwater and seawater naturally filtered through volcanic rock.
The cultivation method offers many advantages. For example, we can eradicate sea lice, reduce the risk of mortality, and contribute to a circular economy by, among other things, reusing 70% of the water. Together, we strive for a zero-carbon footprint.
The focus is on the continuous supply of high-quality, sustainable salmon for the next generation. 2026 promises to be a delicious and successful start to a new era!
Want to learn more about this project? Read more at https://www.geosalmo.com/
LIMA Oyster: sculpted by the sea
Our journey began at the end of 2022. Mother and daughters decided to go on an adventure to France. On the beautiful coast of Normandy, they discovered oyster farmer José with the same passion. A father and son duo who cultivate oysters with love and dedication. Together they talked about 𝐯𝐞𝐫𝐫𝐚𝐬𝐬𝐞𝐝 𝐬𝐦𝐚𝐤𝐞𝐧 and the 𝐮𝐢𝐭𝐦𝐮𝐧𝐭𝐞𝐧 𝐤𝐰𝐚𝐥𝐢𝐭𝐢𝐨𝐧 𝐤𝐰𝐚𝐥𝐢𝐭𝐢𝐨𝐧, which led to the creation of Lima.
At Lima, everything revolves around the 𝐡𝐨𝐨𝐠𝐬𝐭𝐞 𝐤𝐰𝐚𝐥𝐢𝐭𝐞𝐭𝐢𝐨𝐧 oysters. The oysters are carefully selected and grown on tables on the coast near Isigny in Normandy. Every oyster bearing the 𝐋𝐢𝐦𝐚-𝐬𝐭𝐞𝐦𝐩𝐞𝐥 is a “special” oyster. This means an oyster with a 𝐡𝐨𝐨𝐠 𝐯𝐥𝐞𝐞𝐬𝐠𝐞𝐡𝐚𝐥𝐭 and a 𝐮𝐧𝐢𝐝𝐚𝐲, 𝐳𝐢𝐥𝐭𝐢𝐨𝐧 and yet 𝐯𝐞𝐫𝐟𝐢𝐣𝐧𝐝 𝐬𝐦𝐚𝐲. The essence of the Normandy coast is reflected in this.
Where Adri & Zoon represents the men of the family, Lima represents 𝐝𝐞 𝐯𝐫𝐨𝐮𝐰𝐞𝐧 𝐯𝐚𝐧 𝐝𝐞 𝐟𝐚𝐦𝐢𝐥𝐢𝐞𝐧. Mother Inge passed on the passion for oysters to her daughters.
At Lima, we believe that every moment is a work of art. So why not savor a delicious oyster while celebrating special moments together? Dive into our world of quality. A hip experience; 𝗴𝗲𝗯𝗼𝗿𝗲𝗻 𝘂𝗶𝘁 𝗽𝗮𝘀𝘀𝗶𝗲 𝘃𝗼𝗼𝗿 𝗼𝗲𝘀𝘁𝗲𝗿𝘀.
Adri's News & Inspiration - Spring 2024
In the spring edition of Adri's News and Inspiration, you'll discover a selection from our artisanal range. From delicious products for the BBQ to culinary delights from the French coast. We're ready for spring. Are you?
Take a look here!
A milestone in fish distribution
The very first electric Lamberet in the Netherlands! Cooling is what Lamberet is all about. And that just happens to be one of our biggest environmental challenges. The refrigerated trailer features an SAF generator on the axle, where the rotation of the axle generates electricity. This electricity is then used for electric cooling, eliminating the need for fuel.
Unlike other trailers, this version is equipped with an electric roller door. The door opens and closes faster, keeping the cold inside. The trailer also includes an air curtain and a two-piece bulkhead. Together, they ensure optimal performance. To better handle fluctuating temperatures, the trailer is better insulated, including a thicker roof and sidewalls.
The trailer has been provided by Lamberet and Elenbaas for practical testing at Adri & Zoon. So who knows, it might be at your dock soon!